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IRD Therapeutic food for the intestine
Dr. Clauder's RSD has been specially developed to compensate for indigestion. ESSENTIAL NUTRITIONAL CHARACTERISTICS OF FOOD: Extremely digestible ingredients, low in fat. : crude protein 6,7%, crude fat 10%, crude fiber 0,2%, crude ash 2,2%, humidity 80%, sodium 0,14%, potassium 0,87%. ADDITIVES: Nutritional supplements: Vitamin A 4.000 IU, vitamin D3 400 IA, vitamin E all acids rac-alpha-tocopherol 80mg, copper (copper II) sulfate pentahydrate 5 mg, iodine (calcium iodide, anhydrous) 0,75 mg, manganese (sulfate monohydrate manganese (II) 3 mg, selenium (sodium selenite) 0,03 mg, zinc (zinc sulfate, monohydrate) 15 mg Technological additives: Cassia Gum 2900mg.
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